cuisine Gallery
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Coffee Crusted Tri Tip
Crab Cake with Remoulade Sauce & Avocado Mango Salsa
Half Roasted Chicken with Mushroom Madeira
Watermelon Caprese Skewers
Smoked Salmon Bagel Bites
Miso Marinated Black Cod
Seared Pacific Snapper with Romesco Sauce
Roasted Rainbow Carrots
Roasted Carrot Hummus
Baby Kale Salad
Duck Breast with Port Wine Gastrique
Ricotta Meatball
Prosciutto and Brie Crostini
Peach Bruschetta- Spring Menu Appetizer
Moroccan Chicken Skewers
Korean Style Braised Short Ribs
Fried Plaintain Chips with Edamame Dip
Fall Beet Salad
Dessert Bars
Creamy Coconut Mushroom Risotto with Truffle Oil & Spinach
Creamy Gnocchi with Kale
Beet Spoon - Spring Menu Appetizer
Spicy Chocolate Avocado Mousse
Avocado Mousse with Grilled Shrimp
Spicy Buffalo Chicken Meatballs