
cuisine Gallery
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Coffee Crusted Tri Tip

Crab Cake with Remoulade Sauce & Avocado Mango Salsa

Half Roasted Chicken with Mushroom Madeira

Watermelon Caprese Skewers

Smoked Salmon Bagel Bites

Miso Marinated Black Cod

Seared Pacific Snapper with Romesco Sauce

Roasted Rainbow Carrots

Roasted Carrot Hummus

Baby Kale Salad

Duck Breast with Port Wine Gastrique

Ricotta Meatball

Prosciutto and Brie Crostini

Peach Bruschetta- Spring Menu Appetizer

Moroccan Chicken Skewers

Korean Style Braised Short Ribs

Fried Plaintain Chips with Edamame Dip

Fall Beet Salad

Dessert Bars

Creamy Coconut Mushroom Risotto with Truffle Oil & Spinach

Creamy Gnocchi with Kale

Beet Spoon - Spring Menu Appetizer

Spicy Chocolate Avocado Mousse

Avocado Mousse with Grilled Shrimp

Spicy Buffalo Chicken Meatballs