Whether you want a traditional family-style Italian dinner, sushi or good ole’ oven baked Turkey, you can be sure that your guests will be pleased with high food quality and the exceptional service, while you know that it was all done within your budget. Please check out our Special Events Menu for ideas, but remember… we always personalize each event, so substitutions are encouraged!

YES!!! We are happy to add a family recipe to your menu! Supply us with the recipe and we will take care of the rest!

That depends on the number of guests for each wedding scheduled that particular day. We never compromise service by taking on too many events on one day.

Yes, we are fully licensed and insured. We even have our liquor license, so we can better accommodate your beverage needs! See our bar menu for more information!

The menu price changes based on what you would like served to your guests. Sit-down dinners always require more labor, and that is where the cost increases. Get a personalized quote for more details.

Staff is additional. Generally, we recommend one staff member to every 30 guests to ensure the best service. Included in all of our staffed events are china, flatware, paper napkins, linens for buffet tables, and a personalized decorative display.

Set-up of all service stations and clean-up are included in almost all cases. If you require us to set-up your tables and/or chairs, there will be an additional fee charged because of the extra labor that is involved.

Each staff member is for a 10 hours window, portal-to-portal. In rare cases that it should run longer than that, it is $25 per hour, per staff member.

We provid linens for service tables, all china, flatware, water goblets, serving pieces and decorative displays for your event. Glassware is included in all of our beverage packages. We are happy to arrange any rentals needed, such as tables, chairs, guest table linens, etc.

Our china is very nice. It is cream, with a gold trim. As for accessories and linens…we have MANY different styles of linen to choose from and more accessories than you’d know what to do with! Please come by for a private consultation to see the wide-variety that we offer!

Generally, we require an hour and a half for set-up. If there are tables, chairs, and other rentals that need to be set-up, we may require additional time.

We can definitely provide a wedding cake! Our wedding cakes start at $3.25 per guest and include the cake-cutting service. For more information, please see our wedding cakes. If you have someone else make the wedding cake, we will happily cut and serve it for $0.50 per guest or a flat-rate of $50.00 for less than 100 guests.

It depends on what kind of beverage service you are looking for. There are many combinations to fit your needs. Check out our beverage menu for more information.

There is never a corkage fee. All bar service is included in the package price. Please see our Beverage Menu for more information.

If you have more than 15 children, we generally recommend a children’s buffet. This can be a fun, easy alternative for the little ones. Generally, the Childrens’ buffet has macaroni and cheese, chicken nuggets, juice boxes, carrot sticks and so on. The children’s menu is $8.99 and can be customized to serve exactly the food that will be a hit!

We require 1/3 of the total estimated invoice plus the $300 refundable security deposit at time of booking. An additional 1/3 is due 90 days from the event date and the final headcount and final balance is due 10 business days before the event.

Please see our wedding page for photos and our testimonials for referrals.

All food at the end of service is yours! If you would like a meal packed up for the bride & groom, we are more than happy to do that for you! We know that you may have too many butterflies in your stomach to eat before, so taking a to-go box back to your Honeymoon suite is always recommended! Your guests are welcome to the food as well, just make sure they bring the proper containers and sign a waiver upon release.

No, we are always flexible to ensure we meet your every need!

We usually prepare about 5-10% overage on all menu items. After all your guests have had their fill, the vendors are more than welcome to a meal (with your permission, of course!) when it is convenient for them to do so. Another option is supplying the vendors with an Act 3 box lunch. They are $10.99 and include a delicious sandwich, whole fruit, gourmet chips, bottled water and dessert. This is a great option because this allows them the flexibility to eat whenever they get a chance, without disturbing the flow of the evening.

The menu needs to be completely finalized 10 days prior to your event.

The final head count is due 10 business days from your event date. If you have any last minute additions, let us know, and we will make sure they are taken care of.