Signature Sausage Stuffed Mushrooms
Artisan Cheese Board
Served with gourmet crackers
Baked Brie En Croute
With caramelized walnuts
Petite Polenta Cups
With sun-dried tomatoes, pesto and gorgonzola
Savory Wild Mushroom Tartlets
With gruyere and parmesan cheeses
Spring Rolls
Available in shrimp, pork, or vegetarian. Served with spicy mustard and soy sauce
Smoked Salmon Display
With gourmet crackers and herb cream cheese
Crab and Artichoke Dip
With grilled pita bread
Oven Baked Meatballs
Served with your choice of sauce
Yakitori Chicken Skewers
With ginger teriyaki glaze
Fresh Fruit Kabobs
With orange infused yogurt dip
Antipasto Display
Salami, portabella mushrooms, cherry peppers, pepperoncini, baby corn, provolone, black olives and grilled vegetables
Kielbasa Bites
Served in a puff pastry with honey dijon mustard
Grilled Pita Points
Topped with roasted vegetables and feta
Crostini with Beef Tenderloin, Caramelized Onions and Gorgonzola
Delicate Spinach and Feta Filled Spanokopita
Layered Torta Dungeness
Crab stuffed mushroom caps
Gorgonzola Fig and Walnut Tartlet
Brushetta with Crostini